The Exponential Rise Of EggHolic, An Indian Restaurant Now In Louisville
The journey that began from a stall in the mall has now reached the busiest cities around the US. EggHolic, the Indian street food outlet, is expanding rapidly. This Indian restaurant has outlets in Schaumburg, Chicago, Dublin, and now Louisville. It also offers franchise plans and catering services. More outlets are coming in areas like Nashville, DFW, and Chantilly soon.
- Lousiville, KY-IN (1888PressRelease) November 14, 2021 - India is an incredible country holding various cultures, traditions, religions, languages, cuisines, and more together. The unity in diversity seen here is incomparable. No nation around the world can boast about such a melange of population. Moreover, these subcontinental people are everywhere. They have traveled to the farthest of lands and spread their remarkable identity.
One such example is EggHolic, an Indian restaurant that was established in 2017 and today has several branches across the US. This eatery brought the Gujarati egg culture to the streets of Chicago. The owners say that they wanted to bring their favorite weekend memories to America and share the taste of exotic egg-based platters with everyone here.
Well, with eggs came other delicacies as well. The menu of EggHolic serves a variety of Indian dishes made of Paneer, Chicken, and Veggies beside Eggs. This Indian restaurant has outlets in Schaumburg, Chicago, Dublin, and now Louisville. It also offers franchise plans and catering services. More outlets are coming in areas like Nashville, DFW, and Chantilly soon.
The Menu Of This Indian Street Food Eatery
If you are foody, this Indian restaurant is a must-visit eatery and if you are not, the authentic taste on offer here may turn you into one! The menu has five main sections, Eggetarian, Vegetarian, Chicken Halal, Mixed Protein, and Beverages. These are divided further into several more segments. We’ll begin with the famous egg platters and end with the luscious beverages.
Tasty Egg Dishes At This Indian Restaurant In Louisville
Green Boiled Fry:
Boiled eggs made in sizzling Indian spices.
Cheese Katori:
Boiled eggs filled with seasonings and garnished with cheese.
French Toast:
Bread fried in a pan after soaking in omelet batter.
Lapeti:
A semi-cooked omelet stuffed with shredded boiled eggs and cheese.
Lachko:
Minced green bell pepper cooked with cheese and running eggs.
Surti Gotalo:
Grated boiled eggs made in delicious spices topped with sunny side ups.
Rassa Bhurji:
Scrambled eggs cooked in a finger-licking gravy.
Red Fry Curry:
Boiled eggs made in tomato gravy and topped with cheese.
Boiled Kheemo:
Shredded boiled eggs prepared with Indian spices and veggies.
Lava Pulav:
An omelet topped with egg rice, spicy gravy, and cheese.
They also serve egg sandwiches like Anda Masala and Chatpata Anda. The first has flavored eggs with veggies and the second has Sriracha flavored boiled eggs with veggies.
Moving on to the Chaats and Bombay Grill Sandwiches!
Yes, one can also relish the delightful Indian quick-bites at the EggHolic. They are as follows:
Samosa Chaat:
Crispy dumplings of spiced potatoes served with a flavorsome mix.
Cheese Bhel:
Puffed rice with crispy wafers, chickpeas, and onion topped with cheese.
Pani-Puri:
Round wafers stuffed with chickpeas and potato served with spiced water.
Dahi-Puri:
Similar base as the Pani-Puri and the round wafers are topped with curd.
Veg Cheese Grill Sandwich:
A divine fuse of crispy bread, cheese, and veggies.
Paneer Masala Sandwich:
A delicious blend of bread marinated paneer, and veggies.
Paneer Toofani Sandwich:
Hot mix of bread, spicy fried paneer, and veggies.
Chocolate Cheese Sandwich:
A kids-friendly bite of sweet chocolate and cheese with soft bread.
One Of The Best Indian Restaurant In Louisville
EggHolic has many vegetarian options made of Paneer and Veggies. They are as follows:
Paneer Bhurji:
Grated Paneer with veggies and subcontinental seasonings.
Paneer Lajavab:
Pieces of fresh soft Paneer prepared with a mint-based gravy.
Paneer Gotala:
Similar to Surti Gotalo, but instead of eggs, it has grated Paneer.
Paneer Cheese Masala:
Pieces of Paneer that are made in ginger-garlic gravy and topped with cheese.
Paneer Kadai:
Creamy gravy with onions, bell peppers, and pieces of fried Paneer.
Veg Pulav:
Boiled rice cooked with farm-fresh veggies and sharp-flavored spices.
Lava Paneer Pulav:
Bowl of rice made with Paneer, yummy gravy, and shredded cheese.
Jeera Rice:
Plain-boiled rice with cumin seeds.
The Authentic Indian Non-Vegetarian Platters At EggHolic
Holic Chicken Kabob with Rice:
Peppery barbequed Chicken pieces served with flavored rice.
Raja Da Chicken Kabob with Rice:
Piquant barbequed Chicken pieced served with zesty rice.
Chicken Tangri with Rice
Leg-piece of Chicken marinated and fried in a savory sauce served with warm rice.
Chicken Kadai
Bowl of boneless Chicken put together in a creamy gravy with onions and peppers.
Toofani Chicken
Bowl of boneless Chicken prepared in a strongly flavored tomato gravy.
Malvani Chicken
Bowl of simple Chicken-Based gravy served with rice and Indian Roti.
Chatpata Chicken Sandwich
A blend of toasted bread, flavored Chicken, and veggies.
Chicken Masala Sandwich
A combination of toasted bread, Marinated-Chicken, and veggies.
Lastly, the menu consists of wraps like Paneer Tikka Wrap, Egg Wrap, Egg Chicken Wrap, Chatpata Chicken Wrap, and Chicken Masala Wrap. These belong to the mixed-protein segment. The beverages segment includes Salted Butter Milk, Mango Lassi, Sweet Lassi, Rajwadi Lassi, Mango Mastani, Desi Chai, and Soft Drink.
3 Salient Features That Make EggHolic Stand Out
Quality Of Food
The chefs at EggHolic ensure that they take individual flavor-level preferences into account before cooking and use fresh ingredients for each dish. Everything served at this Indian restaurant in Louisville has a genuine subcontinental taste and aroma.
Awesome Ambiance
The interior of all EggHolic outlets harmonizes the American fine-dining experience with the Indian street food vibe and Bollywood. People love spending quality time here.
Warm Service
As the Indian saying dictates, Atithi Devo Bhava (Guest Is God), every customer in these eateries are treated with utmost respect and care. People leave with a smile and a memorable moment. They explain each dish patiently to help you choose the ideal meal.
Conclusion
To wrap it up, EggHolic is on a phenomenal rise and soon we will have these Indian outlets all around the US. The franchise option already has several requests and numerous events are booking their catering packages. Their vision of bringing a part of India along with them is prospering well. This journey has just begun and we are about to notice history in the making!
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