Pre-Prohibition Cocktail Class Debuts at Wine School
Once decade later, the Wine School offers its first cocktail class! Featuring pre-prohibition cocktails from the book Corked & Forked.
- Philadelphia, PA-NJ (1888PressRelease) November 16, 2011 - This Friday, November 18th, the Wine School of Philadelphia is premiering it's first ever cocktail class! To celebrate, this tasting class is featuring our favorite style of cocktail: the wine-based cocktail, the classic pre-prohibition drink!
At the turn of the century, the drinking world was very different. Juices were squeezed by hand, bitters were concocted with local herbs, and ice was chipped by hand. This tasting class will take you back to the golden era of the cocktail, before the Volstead Act... and long before vodka destroyed the martini.
About Sauced Education
This class is part of the school's "Sauced Education" series. Our policy of "Zero Endorsements" from the multi-national booze companies means one thing: you get an uncensored evening with one of the top spirits writers in the country and a brilliantly curated selection of cocktails. Whether you are a cocktail cognoscenti, a spirits' shaman, or just a happy tippler, "Sauced Education" is essential coursework.
About the Wine School.
The Wine School of Philadelphia is the largest and oldest independent wine school in America. Since 2001, the school offers a full array of professional and consumer programs; the school is located in the historical Rittenhouse neighborhood in Center City, Philadelphia.
What
Pre-Prohibition Cocktails.
Where
The Wine School of Philadelphia. 127 S. 22nd Street in Philadelphia
When
Friday, November 18th from 7:30 pm - 9:30 pm.
How
Purchase online. Direct link: http://www.vinology.com/proddetail.php?prod=11-11-18a
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