Point Pinos Grill Managed By Aqua Terra Culinary in Pacific Grove Announces Father's Day Menu Additions

Save the date: Join us for Father's Day and One lucky dad will win a lunch for two at Point Pinos Grill another, golf gear from the pro-shop. End Quote

Salinas, CA (1888PressRelease) June 08, 2011 - Point Pinos Grill at 79 Asilomar Boulevard in Pacific Grove, is offering a special Father's Day Menu for Sunday, June 19th.

From 11:00 a.m. - 4:00 p.m. enjoy:

• Rib Steak with Horseradish Sauce Sliced Charcoal Roasted Yukon Potatoes and Broccolini and homemade Strawberry Shortcake for dessert for $17.95 plus tax.
• Grilled Artic Char Salad with Cojito Cheese, diced tomatoes and Toasted Pepitos and Cilantro Dressing with Homemade Strawberry Shortcake for Dessert for 12.95 plus tax.
• Kids Meal of Homemade Ham and Cheese Macaroni and Cheese with side of vegetables for 8.95 plus tax.

In addition everyone can participate in two putting contests for free. One lucky dad will win a lunch for two at Point Pinos Grill another, golf gear from the pro-shop.

Save the Date! Point Pinos Grill will be participating Animal Friends Rescue Project's 2nd Annual Dining Out for the Animals on Wednesday, June 22, 2011. When you stop by Point Pinos Grill for breakfast or lunch on that date, the restaurants will donate 10% of that day's proceeds to help the animals!

Point Pinos Grill is currently open Monday-Friday: 6:30 am - 4:00 pm and Saturday-Sunday: 6:30 am - 4:00 pm for breakfast, lunch and afternoon appetizers. The restaurant will be expanding its hours in mid July to stay open until 7:00 p.m. For more information contact (831) 648-5774, info ( @ ) ptpinosgrill dot com or go to www dot ptpinosgrill dot com dot

Press Contact: Marci Bracco (831) 747-7455

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