North Charleston Market Street Saloon releases new, updated menu
Market Street Saloon North Charleston unveils new, updated menu showcasing its world-class barbecue and hickory smoked meats.
- Charleston-North Charleston, SC (1888PressRelease) January 10, 2012 - The Market Street Saloon in North Charleston has recently revised its lunch and dinner menus to better serve its guests, while still featuring the world-class barbecue it has become known for.
The new menu was created to emphasize the smoked and barbecued entrees that are staples at the Saloon.
The menu features several types of smoked or barbecued sandwiches accompanied by a side for prices ranging from $7.99 to $8.99. Entrees include pulled pork or chicken dinners, a smoked half-chicken or the Market Street Monster platter - a combination platter featuring pulled pork, chicken, four hickory smoked ribs served with two sides and cornbread. Entrees range in price from $9.99 for the pulled pork or chicken dinner to the Monster Platter for $19.99.
Market Street Saloon also serves its "outstanding racks" of St. Louis style, hickory smoked pork ribs and hickory smoked jumbo chicken wings with or without sauce. Sauce options include: Kansas City special, Memphis sweet, Orangeburg mustard, mild, hot, "all jacked up" - a special sauce featuring Jack Daniels, or volcano hot.
For more information on Market Street Saloon or to view the new menu in its entirety, visit the Market Street Saloon website at http://www.marketstreetsaloon.com/n_charleston/menu.html.
###
space
space
Satisfied Users & 
Approved Press Releases
Print
Email
Report Spam