Mystic River Runs Down Mass Ave

Top Quote Viale Partners with Mystic River Brewing Co. for Brunch and Brews. End Quote
  • (1888PressRelease) July 27, 2017 - CAMBRIDGE, MA — This Sunday, July 30th, 2017, Mystic River Brewing Company makes its way to Viale, Central Square’s modern Italian restaurant, for a prix fixe Beer Tasting Brunch, with specials for both beer lovers and die-hard brunchers to enjoy! Viale and Mystic River Brewing Company will celebrate the fellowship of food and beer with a four-course brunch prix fixe menu ($35), paired with Mystic River brews, as well as offerings of signature beer-tasting flights, all available à la carte and in addition to the regular brunch menu.

    From 10:30AM to 2:00PM, Executive Chef/Co-Owner Greg Reeves offers specials that pair perfectly with Mystic’s signature brews, starting with the first course dish of Corn and Crab Fritters with tomato jam, the second course will feature an Heirloom Tomato and Feta Salad with purslane and pistachio. For the main brunch entrée, enjoy Potato Pancake and House Guanciale with fried egg and scallions and to finish out the festivities, guests can enjoy Grilled Peach with sour zabaglione and cherries. All specials are available a la carte, and in addition to the regular dinner menu with fan-favorites such as Grilled Breakfast Pizza with North Country bacon, egg, ricotta and grana, Beef Short Rib a la Plancha with fried eggs, baby arugula and home fries and Ricotta Cavatelli with chanterelles, Georgia peas and basil pesto.

    Mystic will be offering signature flavors like Saison Renaud’s, a provision-style saison fermented with Mystic River Brewery’s longest continuously cultured strain of yeast, and their new Saturation Pale Ale with Mosaic and Amarillo hops. Beer flights will also be available for guests who wish to try a variety of brews. An expert from the brewery will be on site throughout the day to answer guest’s questions and help decipher which brew is the right fit.

    Reservations highly recommended. For more information or to make a reservation, please visit www.vialecambridge.com or call 617.576.1900.

    WHERE: Viale | 502 Massachusetts Ave, Cambridge, MA 02139| 617.576.1900

    WHEN: Sunday, July 30th, 2017 | 10:30AM – 2:00PM

    COST: Prix Fixe: $35 per person | All specials available à la carte

    RSVP: Reservations are highly recommended and can be made by visiting http://vialecambridge.com/

    MENU:

    Prix Fixe à la carte Menu

    First Course
    Corn and Crab Fritter
    tomato jam

    Second Course
    Heirloom Tomato and Feta Salad
    purslane, pistachio

    Third Course
    Potato Pancake and House Guanciale
    fried egg and scallions

    Fourth Course
    Grilled Peach
    sour zabaglione, cherries

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