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Let Your Taste Buds Travel with Ori’Zaba’s Hispanic Heritage Celebration

Top Quote From now through October 31, customers can enjoy Latin American cuisine without ever leaving town. End Quote
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    Quote ...get a taste of Hispanic cuisine with limited-time menu offerings featuring traditional Latin dishes bursting with flavors and spices. Quote
  • (1888PressRelease) August 30, 2020 - LAS VEGAS – With many still facing travel restrictions due to COVID-19, the popular scratch Mexican restaurant chain Ori’Zaba’s is making it easy to get a taste of Hispanic cuisine with limited-time menu offerings featuring traditional Latin dishes bursting with flavors and spices.

    From now through October 31, Ori’Zaba’s customers can escape to Argentina, Chile and Cuba thanks to favorites like:

    • Provoleta: In Argentina, provoleta is made with a provolone-type cheese that is traditionally cooked over hot coals until golden and bubbling, then served warm as a mouthwatering appetizer. Ori’Zaba’s twist on the classic features a drizzle of chimichurri sauce that make this cheesy delight the perfect starter to any of the meals on its menu.

    • Boniato con Mojo: Cubans love to drizzle this “Mojo” sauce on everything but it’s particularly great over fried sweet potatoes. Ori’Zaba’s version is made with garlic, parsley, lime juice, house made arbol chili powder cumin, orange juice and agave.

    • Pebre Salsa Picante: This salsa packs a kick! Ori’Zaba’s advises extreme caution when diving into its creation that hails from Chile and blends serrano, habanero, Carolina Reapers and arbol chili peppers. This salsa is perfect with Ori’Zaba’s burritos, bowls or just a side of chips.

    “We know one of the most enjoyable aspects of travel is getting to experience the local culture,” said D.J. Wonnacott-Yahnke, Director of Consumer Product Management. “That’s why we’re thrilled to announce our Hispanic heritage limited time offer that lets people experience the distinct flavors of top Latin American destinations. We hope this opportunity to celebrate the cuisine of colorful and diverse countries will give customers a fun way to escape even if it’s just with their taste buds.”

    The latest menu offerings from Ori’Zaba’s is just the latest way the innovative restaurant franchise continues to delight customers with amazing scratch-made Mexican and Latin foods and drinks. The company’s menu creativity is a key way the trendsetting chain creates new opportunities for franchisee growth.

    To learn about franchising opportunities with the company, call 952.388.4136, email adam ( @ ) zabas dot com or visit https://zabas.com/franchising.

    About Ori’Zaba’s
    Ori’Zaba’s is a fast casual Mexican restaurant chain whose mission is to feed the soul of every guest with old world Mexican flavors, made every day with care in our scratch kitchens, with the finest, freshest ingredients. Originating in Las Vegas in 2001, Ori’Zaba’s multiple locations can now be found throughout the city. To learn more, visit https://zabas.com/franchising.

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