Lick My Spoon Team Visits Annual Fancy Food Show 2013 held in San Francisco
This year's 3 day annual extravaganza "Winter Fancy Food Show 2013" was held at Moscone Center in San Francisco was held between 20th Jan, 2013 to 22nd Jan 2013. This food show is amongst America's most popular food events with crowd of more than 18,800 marking their attendance to the show this year.
- San Francisco, CA (1888PressRelease) February 05, 2013 - There are more than 80,000 food exhibits from around 1300 participants representing 35 or so countries. This food event showcases world's finest foods and beverages, including recipes, ingredients and ready made products.
The show is organized by prestigious "National Association for the Specialty Food Trade". Lick My Spoon's food blogger Stephanie Hua also attended the event and discovered the Fancy Food trends of 2013. Her best picks included nutrient rich superfoods, food for health conscious people like Non Potato Chips and Gluten Free Food.
The other highlights from the show included different type of healthy organic tea in variety of flavors, vegetable chocolates, olive flower honey, self heating soup can. Amongst the drinks that stole the show were speciality soda drinks from Q-Drinks and Bottled Cocktail Mixtures by Earth and Vine, Blue Bottle Coffe by TCHO Mokaccino bar.
The event was widely covered by various media companies like USA Today, Francisco Chronicle, The New York Times.
Stephanie's detailed write up on Fancy Food Trends in 2013 features some of the amazing foods showcased in this year's festival is available on the company website.
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