Haritha Foods launches Ready to Eat Millet Khichdi Mix

Millet Khichdi mix, made from the finest quality Little Millet and Moong dal roasted in desi ghee and mixed with whole spices to give that delicious Indian Masala flavor. This instant millet khichdi mix helps you prepare a tasty & nutritious Khichdi in less than 5 minutes. End Quote

(1888PressRelease) April 16, 2024 - Crafted in our home kitchen, our millet khichdi is a tasty and wholesome treat. Prepared in desi cow ghee, our khichdi uses whole millet grains, moong dal, and fresh herbs and spices. The age-old methods of hand-roasting grains and spices is used that not only help preserve the contents but also enhance taste and keep all the nutrients intact. Little Millet, Moong Dal, Freshly Chopped - ginger, garlic, coriander, curry leaves and green chili, Himalayan Pink Salt, Desi Cow Ghee, pepper, cumin, caray seeds, (shahi jeera) and turmeric.

DIABETIC FRIENDLY, GLUTEN FREE | 100% NATURAL, HEALTHY & TASTY | NO PRESERVATIVES | NO ARTIFICAL COLOURS | NO ARTIFICAL FLAVOURS
How to Cook:
1. For 1 cup of khichdi-mix add 4.5 - 5 cups of water.
2. When the water starts boiling, add the khichdi mix, stir and place a lid.
3. Cook until the grains turn mushy. Serve hot with ghee. For Pressure cooker:
4. Add 4 cups of water for 1 cup of mix.
5. Put on the lid and whistle and cook on medium flame for 5 mins.
6. This packet contains salt. Taste and add if required.

Health Information:
Nutrient-rich: Packed with essential vitamins, minerals, fiber, and protein.
Gluten-free: Suitable for individuals with gluten intolerance or celiac disease.
Easily digestible: Gentle on the stomach and aids digestion.
Low glycemic index: Helps in controlling blood sugar levels.
Supports weight management: Provides sustained energy and promotes a feeling of fullness.

###

space

Other Related Press Releases