Grand Millennium Dubai Announces Key Promotions in its Culinary Team
Ayman Valappil, Executive Sous Chef at the Grand Millennium Dubai has been promoted to the position of Executive Chef at the hotel.
- (1888PressRelease) September 13, 2013 - Making the announcement Mr Peter Mansourian, General Manager, Grand Millennium Dubai, said, "Chef Ayman has been part of our culinary team since the opening of the hotel in 2007 and holds extensive experience with some of the world's leading hospitality brands. His creativity and passion for the job are unmatched as he has consistently delivered excellence executing a variety of cuisines to match the taste of food connoisseurs. Over the years Chef Ayman has proven he has the skills and expertise to lead our culinary team. We are confident that with his exceptional talent and vast experience, he will continue to surprise and delight our guests."
Chef Ayman has nearly three decades of experience working in 5-star kitchens cooking Continental, Indian, Arabic and Asian Cuisines with equal ease. In his long and distinguished career he has been associated with many prestigious hotels including Le Royal Meridian, Crowne Plaza Dubai, Holiday Inn Salalah Oman, Holiday Inn Jeddah and Jeddah Sheraton.
At the same time, two other chefs have been promoted at the Grand Millennium Dubai. Chef William Francisco Xavier Dias takes over the title of Executive Sous Chef from his existing position of Senior Sous Chef while Chef Alaa Al Nachar will now be the Senior Sous Chef moving up from his role as Oriental Chef.
To start with, the chefs have a triple delight in store for diners this season with three amazing Theme Nights lined up every week at Atrium restaurant. Whether you are a beef eater, lover of exotic Indian cuisine or hooked on to seafood, Atrium is the place to be. Tuesday is the Fisherman Night, Friday the Beefeater Night and Thursday is the Indian Night. For reservations call 04-4299999 or email fb.reservations ( @ ) grandmill-dubai dot com dot
Located just off the Sheikh Zayed Road, the Grand Millennium is conveniently accessible from the Mall of the Emirates and the Ibn Battuta Mall, as well as within easy reach of the city's prime business and leisure attraction including the beach and golf courses. The 343-room five star hotel features a range of award-winning restaurants and bars, a beautiful rooftop pool, superb spa and health club with nine-treatment rooms, state-of-the-art meeting rooms, a magnificent ballroom and exceptional banquet facilities.
For more information about the hotel please visit http://www.grandmillenniumdubai.com
For media contact:
Hina Bakht
Vice President
MPJ (Marketing Pro-Junction)
Mob: +971 50 6975146
Email: h.bakht ( @ ) mpj-pr dot com
http://www.mpj-pr.com
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