Gaucho Grill Intros Express Lunch For Busy Execs On The Run

Top Quote New "In and Out in Under 30 Minutes" Menu Available Mon - Fri With Most Items Under $12. End Quote
  • Los Angeles-Long Beach, CA (1888PressRelease) March 18, 2014 - For the busy Long Beach executive on the run, Gaucho Grill on Pine Avenue, in the heart of the city's bustling downtown, is debuting Express Lunch where guests can order and enjoy a wide range of items all in 30 minutes or less.

    With most items priced at less than $12, Express Lunch is available Monday - Friday through 4 p.m. and each entrée comes with a soft drink or iced tea, announced Adrian Amosa, owner of the popular Argentinean themed dining establishment. A cup of soup made from scratch right on the premises can be purchased for $1.99.

    Among the entrée items are a grilled certified Angus skirt steak served with mashed potatoes and veggies, spinach and cheese ravioli, grilled salmon with garlic vinaigrette rice and broccoli, homemade gnocchi stuffed with 4 cheeses and topped in a beef Bolognese sauce, and grilled boneless marinated chicken breast served with rice and salad.

    "We are delighted to announce the introduction of our new Express Menu, which we hope will accommodate the many busy executives who visit our restaurant throughout the week," said Amosa. "Time is money for a lot of them, so we look forward to meeting their needs. And for others, who are not in a time crunch and want a more leisurely dining experience, we welcome you too."

    Amosa is widely considered the kingpin of the vibrant Latin dining scene in Long Beach. With the recent acquisition of Alegria, which is currently undergoing remodeling, the busy restaurateur now operates 3 bustling restaurants on Pine Avenue. He also owns and operates a 2nd Gaucho Grill in Brentwood.

    Gaucho Grill is located at 200 N. Pine Ave., call (562) 590-5000 or visit gauchogrillusa.com.

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