FoodCALC(R) and The California Restaurant Association Team Up to Help Restaurants Understand The National Health Menu Labeling Law

Webinar attendees can expect to get the inside scoop on how restaurants can comply with the mandate simply and affordably. End Quote

San Francisco, CA (1888PressRelease) July 29, 2010 - Industry leader in web-based nutrition analysis, FoodCALC, has partnered with The California Restaurant Association to offer a webinar detailing how restaurant operators will be affected by the recently passed menu labeling legislation. The free webinar is scheduled for July 30 at 10:00am PST.

Lead by FoodCALC Director of Nutrition, Alyson Mar RD, webinar attendees can expect to get the inside scoop on how restaurants can comply with the mandate simply and affordably. "In the wake of the passage of the Health Care reform, many member restaurants have been scrambling to understand the details and necessary next steps imposed by the national menu-labeling portion of the legislation," said Alyson. "In an effort to adequately serve the needs of our partners and their members, we are working closely with the California Restaurant Association to provide all of the details, education, and support that their membership is seeking."

This informative live webinar will cover these important topics:
• Details within the new legislation
• Who will be affected by this legislation
• How can restaurants comply
• How current does nutrition information need to be
• Q&A

The webinar will take place on Friday, July 30, 2010, 10:00AM PST.

To sign up, visit: http://www.menucalc.com/cra/webinars/

About The California Restaurant Association
The California Restaurant Association is the definitive voice of the California restaurant and hospitality industry and has served to protect and promote its success since 1906. The restaurant industry is one of the largest private employers in California, representing more than 1.4 million jobs. Restaurants produce more than $56 billion in sales annually and generate more than $4.5 billion in sales tax for the state.

About MenuCalc
MenuCalc is one of two nutrition analysis applications developed by San Francisco, CA-based FoodCalc® LLC www.foodcalc.com. Founded in 2003, FoodCalc is the food industry's gold standard for web-based nutrition analysis solutions. FoodCalc also built LabelCalc®, the only online tool that instantly generates accurate, up-to-date FDA-compliant nutrition facts panels for small-to-medium sized food manufacturers. For more information, visit www.MenuCalc.com and www.LabelCalc.com; email info ( @ ) FoodCalc dot com or call (415) 398-4628.

###

space

Other Related Press Releases