Fandango Restaurant Offers Holiday Menus! Food Fun Fandango: Open for Christmas Eve, Christmas and New Year's Eve

Just Announced! Fandango Restaurant in Pacific Grove is offering special menus for Christmas Eve, Christmas and New Year's Eve! End Quote

Salinas, CA (1888PressRelease) October 19, 2012 - Fandango Restaurant, located in the heart of Pacific Grove, stands for a heritage of good taste, craftsmanship of award winning cuisine and 25 years of tradition. Pierre and Marietta Bain announced today that they are offering special menus for Christmas Eve, Christmas and New Year's Eve!

December 24th Lunch: $16.95
Traditional Christmas turkey lunch: soup or salad, Roast Tom Turkey, mashed potatoes, chestnut stuffing, cranberry sauce, giblet gravy, dessert

December 24th & 25th Dinner (Choice of)
Traditional Christmas turkey dinner: Roast Tom Turkey, mashed potatoes, chestnut stuffing, cranberry sauce, giblet gravy $28.75
Duckling a l'orange, bittersweet orange sauce $31.75
Tournedos Henry IV, filet of beef, artichoke bottom, sauce Bearnaise $44.75
Dessert Special
Soufflé au Grand Marnier

Christmas Hours
Christmas Eve Lunch 24th: 11:30am to 2:30pm
Christmas Eve Dinner 24t: 5:00pm to 8:00pm
Christmas Dinner 25th: 3:00pm to 8:00pm

Fandango New Year Holiday Menu 2012
Fandango offers our regular menu for New Year's and we will also have some traditional specialties.
Specials Include:
Tournedos Henry IV, filet of beef, artichoke bottom, sauce Bearnaise $44.75
Broiled Australian cold water lobster tail 16oz $105.00
Dessert
Soufflé au Grand Marnier

New Year's Hours
Lunch on December 31, 2012: 11:30am to 2:30pm
Dinner on December 31, 2012: 5:00pm to 10:00pm
Holiday restaurant reservations are recommended.

Drop in to Fandango today to discover Europe in your own backyard. Unique wine, fun food tasting experiences - Food. Fun. Fandango! Fandango is located at 223 17th Street in Pacific Grove. The restaurant is open Monday through Saturday for lunch from 11:30 a.m. - 2:30 p.m. and for dinner from 5:00 p.m. to closing. Sunday the restaurant is open for Brunch from 11:30 a.m. - 2:30 p.m. and dinner from 5:00 p.m. to closing. To make reservations call (831) 372-3456 or go to www.fandangorestaurant.com.

Fandango Background:
Offering a relaxing yet vibrant European Ambience, Fandango has earned its place among the Peninsula's finest restaurants. The menu brims with tasteful dishes from all over Europe with an emphasis on Mediterranean Style cuisine. Delectable dishes from the grill, such as fresh seafood and Pierre's famed rack of lamb, are complimented by the warm and inviting European Style dining room and attentive service. From the moment you are seated to the last sip of espresso, Fandango makes you feel like family!

From the beginning 25 years ago, the Bain's have provided excellent food, award winning wine, attentive service and an atmosphere unmatched on the Peninsula. Fandango offers inventive dishes inspired from ingredients around the globe but sourced locally. Dedicated to cooking with fresh produce delivered daily and committed to fresh, flavorful local ingredients, foodies love Fandango's big flavors and unique dishes. Fandango also offers a stellar wine list that has won the Wine Spectator's Best of Award of Excellence 20 years in a row.

PRESS CONTACT: Marci Bracco (831) 747-7455

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