The aim of this partnership is to reach an even greater number of luxury travel specialists in North America, increasing Travelive’s presence in this market even further.
Creta Maris Beach Resort received two great distinctions, the “TUI Top Quality 2019” and “TUI Family Champion 2019” awards, from the world’s leading tourism group TUI!
For the 3rd consecutive year, the Tour Operator Apollo, one of the largest tour operators in the Nordic countries, honored Anemos Luxury Grand Resort with the “Gold Customers Choice Award”. The hotel has been distinguished for its excellent facilities and services.
The new office space accommodates more staff and works in unison with the parent company, My Flight Trip. The whole new Indiator sets it apart from the competitors as it has been created with a motive of inspiring workspace.
2XL Furniture & Home Décor and Swiss-Belhotel International, in collaboration with Behind the Scenes, presented a special award to Fabidha Safar Rahman.
Alpha Destination Management is out in full force at the Arabian Travel Market (ATM) 2019 hosting over 100 high-profile international buyers from Europe, USA and Asia in association with the Department of Tourism and Commerce Marketing (DTCM).
QuadLabs Technologies announces the launch of a new on-demand SME solution for Business Travel segment. During the Arabian Travel Market 2019, QuadLabs will be introducing the dynamic and the most robust on-demand solution available on the cloud for SME customers.
The award-winning 4-star Millennium Airport Hotel Dubai has confirmed its participation at the Arabian Travel Market (ATM) which is taking place in Dubai from 28th April – 1st May 2019.
A grand Ramadan celebration awaits you and your family at Central Hotels. Immerse in the spirit of the Holy Month and experience the finest traditions of Arabic hospitality at the Royal Central Hotel The Palm and Canal Central Hotel Business Bay.
Begin your festivities on 19th April 2019 with a lavish Easter Friday brunch buffet at Loumi Restaurant featuring a wide selection of International and traditional Easter flavours, mouth-watering desserts.
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