Both of the Atlanta and Auburn franchises will bring Moe's award-winning Alabama-style BBQ offerings including Pulled Pork, Ribs, Wings, Chicken and Turkey in addition to Catfish, Mahi Mahi and a Shrimp Moe-Boy sandwich.
Plano's newest restaurant and bar, Dan's Roadhouse, is opening on Saturday, February 5th, 2011. It promises an atmosphere with character and charm, delicious food and good times. Dan's Roadhouse is a place to bring the family and to hang out with friends.
Blenz Coffee is celebrating the New Year by opening a new store and entering a new market in Kamloops, BC. This location will mark their eighth location in the Okanagan region.
GoSkate.com has been in business for 15 years now and they are the biggest skateboard lesson company in the United States. GoSkate has more than 300 instructors in their database and have taught beginners, intermediates and professionals. . After much anticipation their first live skateboard lesson broadcast will be airing in February.
Finally! An authentic Colombian Food restaurant has opened in Laguna
Hills, Orange County, California. Serving five authentic Colombian dishes. Bandeja Paisa is the most popular dish.
Senor Frank's has a choice on the menu for everyone including the kids. With an affordable menu and flat screen football games viewable from any seat in the house, Senor Frank's is a good landing site for friends and family. Online menus are displayed at www.SenorFranks.com
Lucknam Park Hotel & Spa, near Bath is delighted to announce that two of their chefs have added to the plethora of awards won by this luxury hotel in 2010 by picking up an award each at the coveted 2010 Craft Guild of Chefs Awards.
Several states require you to take training and get a server or service permit to sell and serve alcoholic beverages. Statewide Compliance Training, LLC has just launched a new website portal to make online training available in 43 states. Almost all of their server permit classes are a mere $25.00.
Restaurants are beginning to offer gluten-free menus. For the most complete list of restaurants with gluten-free menus in Akron OH and surrounding communities, visit www.akronsnightout.com.
Adam and Kim Weitsman, the new owners of The Krebs restaurant, renovates this landmark and has committed to give 100% of profits to Onondaga County charities.
Food Inc movie producer Robert Kenner will present his thoughts on "The Illusion of Choice" to delegates of the Culinary Tourism World Summit. Kenner is known to be insightful, entertaining, passionate and provocative. He will definitely provide food for thought on this critical and timely subject.
The Fill-N-Freeze recently released by Revelations Products attaches to cups and wine glasses to chill drinks in minutes. The innovative device eliminates beverage dilution and contamination often resulting from ice mixed directly with drinks. It features a unique straw holder that enables beverage consumption when attached, and detaches easily from the drinking vessel.
August 21st. Join the Sinatra family on the Napa Valley Wine Train for a once in a lifetime opportunity. Nancy Sinatra and wine stars John Schwartz and Danielle Price, along with Amanda Erlinger, will be on board. Enjoy award winning Sinatra Family Estates Cabernet Sauvignon, and Executive Chef Kelly Macdonald's wonderful menu specially prepared for the evening.
This certificate which was awarded to the Da Bruno restaurant group proves the authenticity of their Italian dishes and the exquisite products which are used to make them. The Italian Ministry of Tourism, together with important Italian institutions are responsible for guaranteeing compliance with the requirements.
Moe's Original Bar B Que is proud to announce its Asheville, NC grand opening on Wednesday, July 14th at 4 Sweeten Creek Road. Moe's Original serves up an award-winning, all things Southern, Alabama BBQ experience.
The Taste of Nova Scotia and International Culinary Tourism Association jointly launch the One World, One Table Culinary Tourism World Summit video channel at http://www.youtube.com/user/1World1Table.
Interest in sponsorship opportunities for the 2010, the One World, One Table Culinary Tourism World Summit has risen to new heights. Unique, high-value opportunities are now available to suit foodservice, tourism and hospitality organisations and destination marketing organisations.
The Canadian Tourism Commission will sponsor the Culinary Tourism World Summit in Halifax, Nova Scotia, Canada September 19-21, 2010. The Summit is the world's premier culinary travel education and networking event for the tourism, hospitality and foodservice trade industries.
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