Every single day, about one quarter of the American population chooses fast food. It is the fastest growing industry in the U.S., and shows no signs of slowing down. With a statistic like that, it is evident that there is a major portion of the population that would appreciate the quality fast food such as BullChicks.
A new website launches which gives New Jersey restaurant owners a way to find new customers. Getting listed in this restaurant directory is easy, simple, and affordable. It's never been easier to get new patrons into your establishment.
For 21 years, Bru's Room Sports Grill has won over South Florida locals in their nine Broward, Palm Beach County and Martin County locations with their award winning wings and ribs and will now open for their newest location in Pembroke Pines in October, 2011 expanding the brand even further south.
The Bridge Tender and the Fish House Grill are Wrightsville Beach restaurants (http://www.thebridgetender.com) offering waterfront dining with outdoor patio seating and delicious, made-from-scratch seafood.
WORKHOUSE (workhousepr.com) will develop integrated promotional campaigns that synchronize communication efforts for Grupo MYT as a whole including its domestic endeavors such as hospitality properties like Taka Taka, Vive La Crepe! and others
Chef Adrianne's Vineyard Restaurant and Wine Bar proudly announces two consecutive nights of their latest Dark Dining events, "Once Upon A Time In Mexico".
Blue Line Cruises Pty Ltd., who operate a fleet of luxury cruises, Magistic Crusies and Sydney Showboats, in an effort to reach out exclusively to business houses looking for quality venues and exceptional service to hold their corporate events, have revamped their website Cruising Restaurants to target the business community in and around Sydney.
Peter Ilic, founder of Modern European restaurant chain Little Bay, is introducing "Gluten free pasta, Gluten free beer and Strawberries & Cream" to all his restaurants, influenced by the hidden secret of unbeatable tennis player Mr Novak Djokovic.
The critically acclaimed Italian trattoria at South Coast Plaza's Crystal Court in Costa Mesa is rolling out its summer menu, announced Managing Partner Franco Vessia.
AvroKO, Award-Winning Design & Concept Firm, Selects WORKHOUSE as A.O.R. AvroKO has received two James Beard Awards, four Hospitality Design Awards, and the Lawrence J. Israel Prize.
Voodoo Tiki Tequila and Selective Wine and Spirits team up to bring Voodoo Tiki traditional and infused tequilas to Florida, with unprecedented retailer support.
The National Restaurant Association (NRA) and partner California Restaurant Association (CRA) pushed the California Food Handler Law, which creates a monopoly for themselves, gaining millions in revenue at the behest of the public.
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