Dudhsagar Dairy is proud to announce the release of our newly re-designed website i.e. www.dudhsagardairy.coop with a new look and feel. Dairy Cooperatives are becoming techno savvy - Dudhsagar Dairy, Mehsana launches a brand new, modern website with all new features!
Jet Set Sam is proud to announce the release of their new website aimed at expanding their e-commerce business as well as looking to enhance their image within the corporate community.
MIC Food, the United States' largest importer of frozen plantains, has received the Food Safety System Certification 22000 (FSSC 22000) by the Global Food Safety Initiative for its Latin American production facilities.
Food cutting equipment manufacturer Urschel International Ltd. continues its European expansion by upgrading its Portuguese office. Find out more about Urschel's move and its food cutting machinery.
After outgrowing their previous location, food cutting machinery manufacturer Urschel Germany has expanded to new offices to provide a state of the art working environment, and improved client services. The new property is representative of the growth of Urschel's food processing equipment business over the last 15 years.
Market Leader Urschel will showcase its food processing machines between 19 and 21 November at Eurexpo Lyon. The DiversaCut, the TransSlicer and the Comitrol models will be some of the food cutting equipment on display. Visit Urschel at Booth B77!
Expanding its production of food products to supply their chain of stores across Ohio, Buehler's Food Markets has selected JustFoodERP software and services to optimize its processes in manufacturing and R&D.
Westside Market NYC, the family-owned and operated neighborhood food markets in New York City, has announced that it will be opening its latest location.
Chef & Sommelier, official partner of the World Blind Taste Testing Championship, congratulates the Belgian team, big winner of the 2013 contest! Organised by the French wine magazine, Revue du Vin de France, the blind taste testing was conducted in Chef&Sommelier Arom'Up glasses and the wines were decanted in its Explore carafes.
Recipe and culinary blog sharing website, Gourmandize.com, is announcing its latest recipe competition in search of weeknight dinner recipes. Each submission will be entered into a drawing for a new crockpot or gourmet smoked spice gift set.
Safal, the flagship brand from Mother Dairy Fruits and Vegetable Pvt. Ltd. has added another feather in its cap by winning the prestigious Master Brand Award under the theme 'Sustainable Brands' at the 22nd World Brand Congress held in Mumbai. The award was received by Mr. Pradipta Kumar Sahoo, Head of Safal division.
This past summer, the San Diego-based restaurant has helped to sustain the County's small farm economy by increasing composting efforts with the help of Global Disposal and Close the Loop SD.
In cooperation with Adande Refrigeration, Thermodyne Foodservice Products will be exhibiting at this year HOST event in Milan, Italy. The showcase takes place October 18th through the 22nd with Thermodyne in Hall 2, Booth C03.
An international round table on the issue of healthy nutrition, ecology and organic farming "Children of the World for Healthy Food" will take place on October 8th, 2013 at the Moscow School #1959 Children of the World.
Cook-Off at Reading Terminal Market Features Original Recipes Made with Beck's Kitchen Pantry Creole Mayo and Spice Blends to Raise Money for Philadelphia Nutrition Organization.
Leading manufacturer of food cutting machinery, Urschel Laboratories, Inc. will display a range of machinery at the Fruit Attraction trade show in Madrid, Spain, this October.
Dr. Smoothie Brands launches a new web store for wholesale and consumers. The new store provides many new options that were not available on the old web store. Customers will enjoy the ease of ordering online through any mobile device.
Bonjour French Food has launched its first subscription-based e-commerce site for Londoners wishing to discover authentic French produce. Subscribers sign up to receive a monthly gourmet box filled with a surprise selection of between five and seven products, together with information on the French producers. Price plans start from £29 per month with options for monthly, quarterly, six-monthly and annual packages.
Hwy 55 Burgers, Shakes & Fries Presents "The Ultimate Customer Service Workshop," Conducted by Author and Business Executive Perry J. Ludy Based on His New Book, "No Lizards in My Shoes: How to Motivate Good People to Bring Back Great Customer Service"